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Mon-Sat : 9:30AM-6PM

Sunday Closed

PASTA PARTNERS

Learning to make Pasta from scratch is one of the most pleasurable experiences of cooking. Fresh Pasta is not like anything you can purchase at the market. It is easy to make with a little know how and a pasta machine! Come join in the fun to learn a variety of shapes and sizes. Our lesson is Our lesson is Sicilian Pasta alla Norma (Pasta with Eggplant, Marinara and Basil); Stuffed Manicotti in Rich Marinara Sauce; Homemade Rigatoni with Meatsauce; Homemade Spinach and Cheese Ravioli; Spaghettini Caccio E Pepe; My Momma’s Melt-in Your Mouth Potato Gnocchi with Alfredo Sauce, and Italian Carnevale Zeppole ( Light & Fluffy Donut Holes),

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Date

Monday Dec 30th

Time

2:00 pm - 5:00 pm

Local Time

  • Timezone: America/New_York
  • Date: Monday Dec 30th
  • Time: 4:00 pm - 7:00 pm

REGISTRATION FEE

$105.00

MORE ABOUT THIS CLASS

REGISTER

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
Category

Instructor

Jan D'Atri
Phone
480-596-5628
Email
info@staging.sweetbasilgourmet.com
REGISTER

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