ASIAN FINGER FOODS

With so many dynamic flavors with Asian cuisine, an offering of Asian finger foods is an innovative way to entertain guests. Our lesson of easily prepared morsels, has a wonderful array of flavors with Asian-style Pulled Pork Tacos with Pear & Cucumber Slaw; Cambodian Summer Rolls (Rice Paper Rolls stuffed with Shrimp & Herbs with a Spicy Soy-Garlic Dipping Sauce); Chiang Mai Pork Patties (Ground Pork Sliders with Lemongrass & Makrut Lime); Singapore Chicken Satay; Teriyaki Meatballs, and Vegetable Pakoras with Fresh Mango Chutney (Indian Vegetable Fritters). Dessert will be Matcha Shortbread Cookies.